[Chino brought the second-attempt order for VIP table to the pass and Gordon checks it with Sous-chef Scott]
(on the wellington) Look at that. Chewed up to fuck. (on the lamb) And that? That's raw.
It's pink. [returns to the workstation and throws his spoon away] Blue team, STOP!! (to Chino) Come here you, look at that. [holds the undercooked lamb] That is raw. [points the lamb fat] That is white fat, [takes the destroyed wellington dough] and what have you done to this? Wha-wha-what is that? So now, you've just fucked [knocks his hand on the workstation, and the word "me" was never heard] me!!
Yes, chef. Yes, chef. (interview) I feel like a dumbass, moron, idiot because I can cook better than that. It's just... It's embarrassing.
There you go. [tosses the tray on the floor] All of you, FUCK OFF OUT OF HERE! GET UPSTAIRS!
[leaves the kitchen] I'm so fucking pissed, it's not even funny. (interview) We suck. The way I look at it is, any time you get a service shut down, you suck.
(to Janet Evans & Mark Spitz) My apologies. In the last service, they were good. That’s what hurts.
JEJanet Evans
You gotta fight for it!
After shutting down the blue kitchen...
Now I want to serve the chef table one lamb, one bass.
Chef Ramsay looks to the red team to deliver entrees to both chef's tables
[Before the start of the dinner service, Gordon presents a cake for the high school reunion]
Where's the cake? Please? (to Scott) Scott, we are all order the special cake, right?
Very good. Excellent. What on earth? [finds that the cake that the Red team prepared during their punishment was poorly made] Holy crap. Someone vomit on it? What's on this bits of brown? What a mess.
We thought it looked like sand.
Look at it! It's like a big Mexican sombrero gone wrong with someone shat on it. (to Blue team) Blue team, have you seen this disaster?
[raises his right arm] Olé!
Yeah. Let me tell you something, we are definitely not serving that thing. [brings the cake and hands it over to Sous-chef Scott] Would you mind, Scott? Would you mind putting it over there? Thank you.
[Gordon checks on salmon brought up by Elise; after finding out that it's raw, he has finally had it with the final five]
[returns to the workstation] All of you, stop. [throws his spoon away] Just fucking stop, ALL OF YOU. (to Elise) Come here you. Put your finger in there. [Elise puts her finger inside the salmon] Not pink, raw. I'm done. (to the other chefs) Leave me alone. All of you, fuck off out of here. All of you. Get out, please. Just fuck off. Enough is enough.
(interview) We are the final five black coats! And I'm getting kicked out of a fucking service! [pause] No, not cool!
SLScott Leibfried
Am I finishing?
Put them back in the pan, yeah?
SLScott Leibfried
Yeah, I'll finish this.
[Soon after the final five already kicked out, Gordon changed his mind to put Paul and Will for their another chance to cook with him and Sous chefs Scott and Andi]
(to Sous chef Scott) Hey Scott, can you get Andi get Paul and Will back, okay?
We have fucking completely vigils be!
[Sous Chef Andi walks outside the kitchen to the patio]
Will, Paul, COME WITH ME.
(interview) The greatest kicked me off that you can ever have in my life that have Chef Gordon Ramsay. Saying you're know what it wasn't you, go finish what you started.
[Sous Chef Scott meets with the contestants when they first arrive; Two of them happen to be decoys]
SLScott Leibfried
Many years ago, when I first met Chef Ramsay, I told him I wanted to work for him so bad that I would shave my head. [holds up picture of himself with hair] This is what I looked like before I started working with Chef Ramsay. [some of the contestants laugh]
SLScott Leibfried
Yesterday, Chef Ramsay was asking how I'm gonna test your commitment. I couldn't think of a better way than for you to do what I did eight years ago. (to Andi) Andi, please bring in the barber's chair.
[Sous Chef Andi walks into the dining room pulling a barber chair]
(interview) This cannot be happening. Who wants to shave their head? What girl wants to shave their head?
SLScott Leibfried
I have even convinced Andi to make the same commitment.
(interview) No way. There's no way she's gonna cut her hair.
Oh, fuck it. I already beat you to it. [pulls wig off, revealed that she puts a bald cap above her head]
[Sous-chef Scott volunteers who would go next; cuts off to Danielle to be called]
(interview) I don't want even to look him in the eye. Please don't cut my hair! please don't cut my hair! PLEASE DON'T CUT MY HAIR! PLEASE DON'T CUT MY HAIR!
SLScott Leibfried
(pause; points to Danielle) You?
[Danielle reluctantly sits down in the chair; The ladies gasp while Danielle squirms and moves her head away from Scott's razor]
SCOTT! [walks from a balcony] What the fuck is going down there? STOP, SCOTT!! WHAT ARE YOU DOING?!
SLScott Leibfried
I'm sorry, chef.
[Letting Danielle be back in line] You, out of the chair! Back in line!
(interview) Yes, yes, thank God. Thank God, this is totally not gonna happen.
Enough's enough! I want all of you to get into the kitchens and cook me your signature dish! Let's go! [looks at Andi's "bald" head after the contestants run to both kitchens; to Scott] What the fuck happened to Andi?
[The swimsuit competition of the fashion show begins]
(presents the second presentation) The swimwear designs of Amanda Ché.
[Shows the faces of models in swimsuits as the blue team gets distracted in the prep during the service]
Oh, fuck my ass! (interview) Holy fuck! That is sexy!
[Shows more models walking the runway; Patrick attempts an interview but smirks his eyes wide open]
How the fuck am I supposed to cook with that going on?
GGuy
[he begins to stare with models] That's what we're gonna deal with? (to himself) I fucked up, don't look. (interview) So, there's a few boobies and stuff like that running around. I see those models, but they're not gonna distract me. I'm focused.
SLScott Leibfried
Get those beef in the pan and get them seared!
GGuy
(interview) My head is in the steaks.
[Guy begins dreaming with those models]
Guy, focus! Guy! Guy! Pan is on fire! Fuck! You're fucking charring now! Look at what are you fuck doing here? It's a filet steak. Hardly any flat, so it needs to be doing beautifully cook with control.
(interview) All Guy had to do was to sear off the beef, and then finish it in the oven, and let them rest. So, it seems very simple and basic, yet he was having a hard time doing that. He tuned out.
Show's almost over, can we get a grip? WAKE UP! (to guy) Wake up, you, yeah?
PGPatrick and Guy
Yes, chef.
[to blue team] Swordfish!
Fish, right now! Right now!
[brings fish to the pass] Chef, this is hot.
Yeah, I hope it's fucking hot. It's a kitchen, you doughnut. [the swordfish sticks to the tray as he tries to plate it] Oh, guys! Hey! What is this, a fucking... Hey! [bangs tray on workstation; the swordfish falls off] What–what is that? Rubber, overcooked.
One more swordfish! Yeah, yeah, I got it. I got it.
(interview) This is Clemenza's dish on the menu and it's hard for him to execute this dish.
Clemenza: I got it, I got it!
Roshni: (interview) He's just screwing up really bad today!
SLScott Leibfried
I'm dying for a swordfish!
One swordfish, right here. [looks around the kitchen] I need a plate for the pass, please! Anybody, somebody!
(interview) Clemenza's like a lost cat sometimes. He's just, "doo-doo-doo, doo-doo!" Like, I don't get it!
(to Clemenza) Right here, right here! I got it.
Go, go, go! (interview) I get frazzled, everybody gets fucking frazzled! But, you know what, I got it!
Hell's Kitchen · 1,029 quotes