Brendan Heavey quotes from Hell's Kitchen

[checks on scallops brought up by Tommy] Hey, rock-and-roll bozo, come here!

Shit!

I go from, "springy", to boiled bits of shit.

(interview) Aaaahhh, yeah, this sucks. Took a hell of a dive.

Take a seat and fucking eat them. (to James, who is in the dining room) Service please, little glass of wine, Sauvignon Blanc, goes beautifully well with the raw ceviche skillet.

[Watches other three contestants on the chef's table] (interview) Hell's Kitchen weeds out the week. This competition is mine, and it's only a matter of time.

One, two, three of you, ALL ON THE FREAKIN' FISH STATION!

I jumped over to help out, chef.

Yeah, I wish you'd jump in the oven! That would make my life a lot easier!

(to Brendan) Filet is already up, bro! Watch the potatoes, they're about to burn!

Got 'em.

Well then pull them off!!

We're waiting on the sides!

Got 'em.

[sees the potatoes burnt while Brendan still sears them] Brendan, look at me. The potatoes in front of you. They're burnt. You're standing over them!

(brief pause) Yes, chef!

(interview) Brendan wanna sit there and puff out his fuckin' chest: "I'm gonna fuckin' do this! I'm a fuckin' man!". Bullshit bro, you suck!!!!

COME ON, GUYS!

That's twice in a row. Cooked to perfection, but we can't even SEND THE TABLE TOGETHER! Because NOBODY'S TOGETHER! SMOOTH SERVICE? MY ARSE!!

I've never in my whole career ever been stopped by fucking side items. Never.

Chef?

James.

Tables are walking out.

Blue team, they're walking out. (to Chino, Steven and Tommy from the Chef's Table) You muppet, get off your fat arse. (to Blue Team) Let me show you something: Not one entrée has left this fucking kitchen. NOT ONE!

Yes, chef.

And look at the pans back there! Any bright ideas?

Want me to jump in? I'll clean them.

I'm talking about the customers. Not the fricking pans.

Yes, chef.

Any ideas?

No.

Hey, what are you going to do now? They are walking OUT! FUCK OFF!

(interview) At that point, it was a trainwreck on ice. There was nothing we could do about it.

Stop! You're out of your misery. [throws his spoon away; goes over to the Red kitchen]

(to red team) Let's do this ladies, come on! Let's not disappoint the customers.

Carrie. They've gone. (brief pause) SHUT IT DOWN!

Fuck!

Brendan on the fish station is now ready to move onto entrées...

Sea bass is ready. Are we ready to go on entrées?

Pull it out now.

Brendan -

Yes, chef?

I haven't-I haven't called it. Who called the entrées?

...even if Chef Ramsay isn't.

Who fired? I didn't fire.

Yes, chef. Sea bass is fired, and it's ready.

What is going on? You cooked the bass. Is your meat ready?

No, chef.

And the garnish all ready?

No, chef.

You've got to work as a team! PLEASE!

(interview) Brendan, man he jumped the gun. You know, he's too busy trying not to fuck up and he forgets it's about communicating.

Okay, let's go for the first entrée together!

Yes, chef.

Timing!

Yes, chef.

Away now: One sea bass, one wellington, one New York strip, one prime rib.

Yes, chef!

Get another bass in!

Brendan?

Yes, chef?

Is that the same bass?

No, chef.

You didn't start a fresh one?

Yes, I did, chef.

So where's the old one then?

I threw it away, chef.

Show me.

Yeah. [looks through the garbage] Chef, I can't find it.

Are you lying to me? Because I'm going to stop this whole fucking kitchen. I'm going to ask you one more time to tell me the truth. Is that the bass from 10 minutes ago or is that a fresh one you cooked? Because I'm going to turn this fucking kitchen upside down...

(interview; wiping his face) Oh, my God. (to Gordon) Chef, yes.

[tosses the bass down] Why?

Start a new bass. Start a new bass.

[offscreen] Sorry.

Stop! Everybody stop! New garnish.

(interview) Brendan's an idiot for lying to Chef Ramsay. It's like seriously, you're making a fool of yourself.

And how dare you go to the garbage can, search it, and turn me out like that.

Yes, chef.

Period!

Firing again. Firing again.

You do that to me one more time, trust me, fuck the elimination, I'll send you out there and then. Let me tell you that.

Yes, chef. Won't happen again. (interview) Chef Ramsay's not a stupid person. I was blowing smoke up his ass and he called me out on it.

Start again!

Firing a new bass now, chef.