[During the eggs four way challenge. Siobhan who was to have cooked all four eggs by herself is next.]
Siobhan by herself. Soft boiled egg, how long did you boil it for?
Um I....I just cook them every day chef so I have a very good grasp of how long they are cooked for.
Just answer me the question. How long did you cook it for?
My teammates helped me, chef.
Your teammates helped you?
I asked you to work on your own. Because I put you out, singled you out thinking that you could cook fucking eggs four ways.
You were working by yourself. So if you wanted to, why didn't you?
Because there was pressure from my team.
Not from my team, from Autumn.
AAutumn
I just said, "Let me give you a hand." I can help you make one of the eggs.
Which one of these four eggs did you do?
I did the poached egg, chef.
So you only poached one egg in five minutes?
One simple instruction, how can I make it any more fucking clearer than that?!
I should've pushed her out of the way and I'm so mad at myself that I didn't. [starts crying] I'm so mad. (interview) I should have not listened to my teammates that were forcing me to do something that I should've known it was wrong to do. And I'm just so mad at myself.
Listen please! You do as I say! Holy Moses!
Siobhan failed to follow his instructions and did not work on her own.
Is that what you're capable of doing?
No, I'm so mad that I didn't step up and push her out of the way.
AAutumn
(interview) Siobhan got flustered and pointed fingers at me. She doesn't have a lot of backbone and under the pressure, she just doesn't know when to shut her mouth.
So you're only going to get credited for the ones you did yourself. So you did the poached egg yes? [tastes] That's delicious, one point.
Next pair, Fran and Autumn. Let's go. Soft boiled egg, [slices off the top] Hold on a minute. Who cooked this?
[to Fran] Which one did you cook?
[cuts into scrambled egg, which turns out to be overcooked] Well that's chopped omelet. Ooh. Sunny side up. [tastes] Not an ounce of salt anywhere. Fucking lazy cooking. [checks the poached egg which is stuck to the plate] Who poached this egg?
I poached that egg, chef.
Oh, Jesus! One point. Fuck off, will you, yeah? Sorry, plain fucking English.
But Salvatore has a question.
Chef, did you say one risotto? One risotto, one capellini?
Two risottos, one capellini, one truffle salad.
AAutumn
Have you got enough in there for two?
I got it. [puts more rice in the pan]
Why are you putting more rice in there? Is that because you just found out there's two risotto?
Oh, my God! Hey, blue team, come here, all of you! The risotto's one minute away from being cooked. He realises we're one portion short. Then they start dumping fresh rice in there. Who's smart idea was that?
Why didn't you tell me then?
Salvatore, working with a cook who tells lies is 10,000 times worse than dealing with a chef who can't cook! You just lost my trust! How dare you? PATHETIC! Benjamin, watch him; the guy's a fucking liability.
Yes, chef. (interview) You don't lie to your chefs and you don't lie to your fellow cooks. That's like a fucking no-no.
Salvatore, now we should start the whole fucking lot again!
[Gordon checks the lobster brought up by Nilka]
(to Sous-chef Andi) Look at this, Look. It's raw. Nilka?
The lobster is raw. [Nilka groans] Come here, madam, come here. Just touch it will you?
I just took it out of the pan.
[Nilka goes to take the lobster back to her station]
Look at me. Look at me, put it down! Put it down! Look at me, LOOK AT ME! [Nilka puts the lobster down] OUT! GET OUT! Benjamin!
AAutumn
(interview) He was annnnngry!
Madam! Hey, madam! (cuts to Autumn while she slaps her cheek in an interview) MADAM!
TAKE YOUR JACKET OFF AND FUCK OFF!
NO, CHEF, DON'T SAY THAT, PLEASE!
(interview) Nilka just kept getting hit like a ship by torpedo after torpedo after torpedo, and it finally just - she just sunk to the bottom of the ocean. And Chef said just - she needed to go.
CHEF, PLEASE. Chef, please don't say that. Oh my fucking GOD. [picks up a "wet floor" sign and slams it on the corridor]
Ben finally has entrées ready for Chef Ramsay.
Three halibut, one wellington. (finds that the brought up entrées are for the other table) One tagliatelle, one chicken it's for the next table.
Unfortunately, they're not the entrées he's looking for.
I've really fucking had enough, Benjamin. Because no-one's fucking concentrating. So easy for you to ruin things. Well, let me tell you something, you fucking ruined my night!
AAutumn
(interview) It was crazy over there, I think it was just off. And people need to, like, take a step back from everything that's going on and just cook.
You all DONE it before, and you can do TEN TIMES better, BUT NO ONE GIVES A FUCK! (kicks the bins) THAT'S WHAT FUCKS ME OFF! WHAT ARE WE DOING, JAY, ED, AND BENJAMIN?
(brings his appetizers to the pass) Oh, fuck.
(returns to the workstation) Benjamin.
Come here, Ed. So he (points to Benjamin) brings the next table to me, He's (Jay) fucking say nothing and then that comes up to me. Do me a favour. (to Benjamin and Ed) You and you, GET OUT! ENOUGH!
MMan
(overhears Gordon) Don't think I'm going to get my lamb.
Fuck off up to the dorm. Get out. Get out, Benjamin. Get out! (to Jason) Jason, on the fish.
(to Autumn) Autumn, on the meat.
(to Holli) Holli, on the appetisers.
As Chef Ramsay leaves the kitchen for a quick moment...
Sous Chef Scott steps in to keep the momentum going.
Sure wish I had the garnish for the tuna.
Garnish for the tuna, chef.
And Benjamin unwisely decides this would be a good time to become a leader.
(reading off the next ticket) Next pick-up, two chicken, one -
Unfortunately for him, Chef Scott is not impressed.
You think for one minute you're going to start fucking running this pass? You may be a fucking good cook, but you suck as a leader. If you think you're going to do my fucking job, I'll leave right now. You think you can do it?
(turning red) You think you can put up with all this BULLSHIT?
I know you can't, NOW GET THE FUCK OVER THERE, AND DON'T EVER COME UP TO MY PASS AGAIN, AND TRY TO TAKE MY FUCKING PLACE!!!!!
AAutumn
(interview) Holy crap! I don't think Ben had a good night.
(interview) Chef Scott ripped my fucking asshole. You know, ripped my asshole this big. That totally sucked.
Hell's Kitchen · 1,029 quotes