Van, so you started to sear on the sea bass. Come here! Quick and you leave it there! You're searing a sea bass!
LISTEN TO ME. [kicks bin - again]
We haven't sent the appetisers!
(interview) HERE WE GO AGAIN! NEW FUCKING NIGHT!
(to Van) Hey! I'm watching you like a horn fucking eagle! Poissonier! Let's go.
[Van begins to cook scallops]
Coming right now, chef. [beads of sweat fall on his scallops]
Van! VAN! NO, NO, NO, STOP! Come here, you're sweating in the food!
I know, it's fucking hot! (throws his spoon down) YOU'RE SWEATING IN THE FOOD!
(interview) Man, I was sweating my ass off. (flashback of Van's sweat falling on his scallops) I own there to win the food.
(to Van) What's wrong with you? Serve them? By the way, you got a little touch of Van that one. Look at me, HELP ME OUT HERE!
(interview) I'm out there busting my ASS, bro, I'm sweating my ASS off! (to Gordon) I'm working as hard as I can do for you, chef.
You're sweating in the food, Van!
(interview) He makes me look like a bitch constantly.
Send the whole fucking lot back, Scott, I can't go like this again.
Hey, Ariel, can you go up in two minutes?
(interview) Save it 'til the end of service, Chef! You're making me blush!
(walking to the pass with his scallops) I'm going up!
Two minutes, counting down! (interview) What's my name?
Somebody's taking my fucking lead! The person I least expected to!
Tennille has impressed Chef Ramsay with her communication.
Coming up with two lamb and sauce right now, Chef. (brings the lamb and sauce to the pass) Lamb on your side, Chef.
Now she hopes to impress him with her cooking.
(plating the lamb) That lamb's perfectly cooked.
(interview) The first time I hear Chef say "This lamb's perfectly cooked", I'm like, "Stay perfect! As soon as you slip, you know what he's gonna do?! SHOVE THAT LAMB UP YO' ASS!"
(gets Ariel's garnish pan) Just stop! Come here, come here. ALL OF YOU, COME HERE!
I'm sorry, chef. I turned around for a minute.
(interview) That lettuce, I didn't even know the fucking burner was on. (to Gordon) Sorry, chef.
What the FUCK are you doing? It's in front of your FUCKING eyes! (throws the pan in the bin) This is not possible! NOT GOOD ENOUGH ARIEL!
(holds up a piece of burnt lettuce) WHO THE FUCK'S GONNA EAT THAT? (throws it in the bin)
(interview) Black and burnt salmon garnish. (during service) Lettuce needs about 2 more minutes. (interview) It doesn't get much worse than that.
Scott, clear out, come here. Fuck off. Fuck me. [he and Sous-Chef Scott exits the kitchen and restaurant]
Fuck that. Absolutely fuck that.
What the hell is going on here?
Can't take it any more. I cannot take it any more. Un-fucking real. Oh, fuck me. That's a first.
They're gone. So, are they coming back?
I can't take it anymore. Oh, dear.
(to Kevin in the dining room) Kevin! Now.
(interview) Oh, shit. Here we go.
Urgently, Kevin. Let's go. (Kevin enters the kitchen) I've never done that. No-one's ever pushed me that far to fucking just disappear in my own fucking restaurant. Nobody. (to Van, Ariel and Suzanne) You, you, you. Fuck off, will you, yeah? Get out of here. Just get out. All of you.
