Gordon, Red Team and others in “Episode Eight”

Two sea bass, halibut, lamb, yes?

Yes, Chef!

How long?

One minute, Chef!

One minute, let's go!

(to Suzanne) I can go with that lamb, are you ready?

Sounds good; I'm ready.

I got the garnish!

You got that?

(bringing the lamb up) One lamb, medium, coming to the pass! (to Tennille) S'cuse me, behind you...

Sea bass, Suzanne!

I need another minute, sorry.

(to the server) Stop.

Fuck! If they would just-! (interview) Oh, not again!

Come on, fucking hell, come on...

Sorry, Chef. I thought I could do it, but...

Well, I'm fucking out to dry now, aren't I? I'm standing here with my fucking pants down again.

Just one minute, Chef! One minute!

Still one minute?

(to the Red Team) Everybody buckle down and let's go! We can do this!

Tennille! And you wonder why I go fucking apeshit? Stand here for five minutes and see how PAINFUL it is!

Understood, Chef. (interview) Everybody's got their stuff up! We don't wanna hold up the whole thing and let it get cold!

(to Suzanne) I'm not gonna- it's not gonna die here!

No, Chef!

Thirty seconds sea bass, yes?

Yes, Chef! (checks her sea bass, and it breaks) Shit! Fuck me!

Come ON!

Sorry, guys. (to Gordon) Chef, I killed the table.

TAKE THE FUCKING TRAY BACK!! Fuck off with you, yeah?! Fuck- fuck right off, yeah?! (takes the tray containing the rest of the order) There you go! (hands the tray to Suzanne) Yeah, that's you! Take it back!

(interview) NOW WE GOTTA DO IT ALL OVER AGAIN?! THANKS A LOT, SUZANNE!

You fucking shitting me?! UGH!!

RIGHT NOW, I AM NOT GONNA START SERVING HALF A FUCKING TABLE! NO CHANCE!

No, Chef!

AND NOW YOU'RE DRAGGING THE FUCKING KITCHEN!

(to Suzanne) We're behind. We gotta pick it up, okay?

I'm trying to go as fast as I can!

(interview) SUZANNE! SUNK! THE! SHIP! She sunk us! Left us on the curb!

(to Suzanne) DO SOMETHING ABOUT IT!!!

Guys, I can't have my station be a fucking dump pit!