[In the final round of the health food challenge]
Gentlemen, I can't wait for a fantastic dessert. I hope it's substantial. You've probably saved the best until last.
[Dave carries the platter with the blue team's dessert over to Ramsay]
(interview) Man, that had better be a giant piece of chocolate something, to beat us!
(interview) I was worried, the girls had some really nice stuff. This has got to kick some ass.
(interview) I make an apple fruit compote every day of my life. No problem.
[Dave lifts the lid on his platter, and Ramsay instantly starts chuckling]
Oh, come on. What is that?
(interview) When Chef Ramsay laughed, it definitely like, stung. I felt like a loser. (Ramsay samples the dessert) Chef, we have an egg white crepe filled with a fruit compote, and we have a blackberry and vanilla yoghurt cream.
It tastes... foul. That's the kind of crap they serve when you have a heart bypass or an ulcer operation, that is a joke. Back in line, Dave.
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