Mike
What have we got, Chefo?
Chefo
The usual, boss. Plus Spider’s famous Bright Island crabs in hoisin sauce and calamari marinated in garlic and ginger.
Spider
Yeah, try the crabs, sir. The calamari’s not half bad either. Where’d you get it, Chefo?
Chefo
You remember the one we caught up our mast. :[Winks at Mike.]
[Spider goes to spit out the squid.]
Mike
Think I’ll have a snag.
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