You're in the kitchen. You see an éclair in the receptacle. So you think to yourself, "What the hell, I'll just eat some trash."
No, no, no, no, no. It was not trash.
Was it in the trash?
Yes.
Then it was trash.
It wasn't down in; it was sort of on top.
But it was in the cylinder.
Above the rim.
Adjacent to refuse, is refuse.
It was on a magazine, and it still had the doily on.
Was it eaten?
One little bite.
Well, that's garbage.
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